Find out if your food business needs to comply with the FDA Food Traceability Rule in under 2 minutes.
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The FDA Food Traceability Rule (FSMA 204) requires additional traceability recordkeeping for businesses that manufacture, process, pack, or hold foods on the Food Traceability List (FTL). The goal is to enable faster identification and removal of contaminated foods.
Covered businesses must maintain records with Key Data Elements (KDEs) for Critical Tracking Events (CTEs), assign Traceability Lot Codes (TLCs), and be able to provide information to FDA within 24 hours of a request.
Restaurants and retail food establishments (for foods sold directly to consumers), farms (for produce they grow), and small businesses under certain revenue thresholds may be exempt from some or all requirements.
We build automated traceability systems that make compliance easy. Lot tracking, supplier management, and instant recall capabilities.
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